Submitted By Vanessa Gillard
A quick Google search reveals that there’s a wacky world out there of food that looks like other food.
And we figured, what better way to celebrate the confluence of Easter Monday and April Fool’s Day than with a big piece of meatloaf mascarading as carrot cake? Add a little nutmeg and granulated lemon peel in keeping with the cake theme and surprise your Easter guests with dessert for dinner. Readers Digest can tell you how to do it.
Here’s a whole Pinterest board full of inpiration to get you thinking.